T-bone Chianina IGP La Bistecca Fiorentina - 1200g

Product detailed description

Discover an exceptional taste experience born in the heart of Tuscany. The true Bistecca alla Fiorentina is not just a steak – it is a ritual, a tradition, and a tribute to quality meat. It originates from the Chianina IGP breed, one of the oldest and most revered cattle breeds in all of Europe. Thousands of years of history, pure genetic lines, and grazing on the green hills of Italy – all contribute to meat that gourmets worldwide have come to love.

Chianina meat is renowned for its tenderness, juiciness, and rich, full flavor that cannot be replicated. No complex preparation is needed – just a thick cut of meat, three fingers high, a bit of sea salt, a few drops of olive oil, and a hot grill. Quickly sear both sides, let it rest for a while – and it's done. Medium rare, or less. Nothing more, nothing less. The meat speaks for itself.

With every bite, you will feel the difference. This is not an ordinary steak – this is a piece of Tuscan heritage, served with pride and passion. Chianina IGP meets the strictest criteria for origin and quality, which is precisely why Bistecca alla Fiorentina is a treasure of Italian cuisine.

Do you want to taste a steak that has won the hearts of master chefs and the most demanding guests? Start with the right one. Start with Chianina.

Supplier: Emi Food

Meat origin: Chianina heifer, Italy

dry aging 20-40 days