Box discover the taste of salmon 1800g + FREE Shipping, Box and Gift

Product detailed description

This box isn't just freezer stock. It's a tasting experience that will show you how different salmon can be – depending on its origin and farming method.

You will find in the package:

• 4× Wild Sockeye Salmon Fillet from Alaska (150 g)
  Intense flavour, firmer flesh, natural colouration. Wild-caught salmon with character.
• 4× Icelandic Salmon Fillet (150 g)
  Farmed in the pristine waters of Iceland. Balanced flavour, firm texture, with a focus on sustainability and quality.
• 4× Norwegian Salmon Fillet (150 g)
  A proven classic. Delicate, buttery flavour, higher fat content, and juicy flesh that is forgiving during preparation.

Each portion is individually vacuum-sealed, allowing you to compare the different types side-by-side – or simply choose according to your mood.

Wild vs. farmed salmon – what's the difference?

Wild Sockeye Salmon

• lives in the wild and has a natural diet
• more pronounced, "fishy" taste
• firmer, less fatty flesh
• seasonal availability

Farmed Salmon (Iceland, Norway)

• controlled farming and stable quality
• milder, buttery flavour
• higher fat content leads to greater juiciness
• year-round availability

Neither is "better" – each offers a different flavour profile. That's precisely why this box makes sense.

Why choose this box?

• ideal for tasting the differences between salmon types
• a combination of wild and farmed salmon
• practical 150 g portions
• Perfect As A Gift Or For A Gourmet Evening
• Quality Without Compromise

Preparation Tip

Prepare all three types in the same way (e.g., in a pan with just salt and butter) and taste them side-by-side. You'll notice the differences immediately.

Storage

Store at a temperature of -18 °C or lower. Once thawed, do not refreeze.