Wasabi, otherwise known as Japanese horseradish, is an essential part of Japanese cuisine and especially sushi.
It has a bright green colour, a pleasant paste-like consistency and an addictively spicy taste.
|Energy value||1279 kJ / 306 kcal|
|Fats||9,2 g - of which saturated fatty acids 1,1 g|
|Carbohydrates||52,3 g of which sugars 22 g|
|Contents||grated horseradish 50%, lactose 12%, sweetener|
|Store in a dry and cool place. Keep away from heat and direct sunlight.|
|Country of origin||China|
|Best before||See packaging|