Spices

Black Cambodian pepper 20 g

Green Cambodian pepper (freeze dried) with salt 20 g

White Cambodian pepper 20 g

Red Cambodian pepper 20 g

Antonín's Aglio Peperoncini Spice Blend

A great blend for pasta classic aglio olio e peperoncino

Antonín's beefsteak spice

Slightly spicy mixture for the preparation of beef steaks and beef rolls

Antonín's Chimichuri

For steaks and salads too

Antonín's Creole Jambalaya Mixture

A gently spicy South American blend of spices for shrimp Jambalaya

Antonín's Danish smoked salt

You'll be worth your salt in the kitchen with this smoked staple

Antonín's Dried Tomatoes

Sweet and aromatic flakes of dried tomatoes

Antonín's Fajitas

Mexican barbecue mix with smoked peppers

Antonín's Fleur de Sel

The hand-harvested queen of salt

Antonín's Formaggio Seasoning

An Italian classic not only for Caprese salad

Antonín's goulash

Not-spicy mixture for all kinds of goulash

Antonín's Harissa

A spicy Tunisian blend full of peppers and chilli

Antonín's Herb Butter

A gentle salt-free blend of spices

Antonín's Herb steak

Balanced mixture

Antonín's Himalayan Salt

One of the purest natural salts

Antonín's Javan curry

The gentle aroma of lemon, coriander, and ginger

Antonín's Kabajaki

A Japanese mixture for fish which is free of salt and glutamates

Antonín's Lemongrass

An indispensible foundation of Asian cuisine

Antonín's Lemon pepper

Fish, lemon, and pepper - a legendary trio

Antonín's mix

Universal mixture for stewing, roasting and grilling meat

Antonín's mix for fish 40 g

Great for saltwater fish