Recently we have added fresh mussels to our e-shop offer. Together with oysters they are delivered straight from the sea to us twice a week and to you in a few hours upon your…
A velvety cream of salmon soup from the cold seas will deliver a warming hug not only in the winter months. Delicious as it is, it has even earned itself a place on the…
Our Arctic char from the Matorka fishery is the northernmost bred freshwater fish. Its nuanced flavour will enthuse salmon lovers and fishofile gourmets of all stripes. This…
A proven classic elevated with a touch of culinary flair for a celebratory lunch or dinner. Play around with the colour of the vegetables to ensure you have a supply of…
So easy and so good. With shrimp it is possible to make something outstanding in no time at all. Go give it a go right now! (Once they had defrosted at any rate.. :))
The colourful summer is in full swing, so it's time to celebrate with a tasty salad and halibut - how else but on the grill?
Summer's not over yet - make use of the Indian summer on a weekend evening and get some of this great saithe on the barbecue.
The swordfish is our favourite for the grill - it has a great meaty taste here accentuated by grilled asparagus and chard.
An untraditional pairing of the legend of Mexican cuisine with the Icelandic champion.
This recipe is from a new cookbook Restart jídelníček, which will soon be available on the eshop and in Boxxi House. Restart jídelníček chooses only the finest…
Do you love salmon? Do you love shrimp? Boxxi lovers - put them together! This is precisely the kind of dish you'll want to eat over and over until the freezer is empty. But…
A simply recipe for grilled sardines - it will take a few minutes of your time to make a big impact whether as a quick lunch or dinner with friends.