Genuine red Kampot pepper in a locally-made glass tube. The most precious of the peppers, the flagship of Cambodia and only a few places in the world have the right conditions for its cultivation. 100% organic fair-trade product, each peppercorn collected with love, sun-dried and hand-picked.

The glass makes sure to perfectly preserve all the character of its contents, specifically the red peppercorns from the Kampot plantations. These are harvested when the fruit is fully ripe, making them full of sweet fructose and intense fruity aromas. After harvesting, the grains are sun-dried, giving the pepperball's skin its characteristic wrinkled texture.

The taste and aroma in this case are incomparable to the classic pepper available in supermarkets. It is bold, rich, yet delicate and subtle. Thanks to the high fructose content that gives red pepper its fruity flavour, this spice is the king of cold dishes and vegetable salads. It's great in risottos, soups and don't be afraid to experiment with it in baking or mixing drinks. Combine it with fish or light poultry meat rather than dark meat.

799 CZK 75 g 10 653 CZK/kg

Delivery options (confirm the preferred option in the second step of order processing)


Home delivery (regions)

Home delivery (Prague)

To Boxxi house in Prague

About origin

We are the first to import from Pepper Field of Cambodia the most flavoursome pepper in the world: Cambodian pepper. This is an ingredient of which their customers and chefs say that nothing they have tasted elsewhere comes close. We are often dulled to the possibilities of pepper by familiarity but here is something which bring up the level of every meal to a gastronomical experience. Forget the notion that pepper should be fiery hot. Pepper ought first to bring flavour to a dish!

The peppercorns exported to your table are sourced from small family farms that approach pepper cultivation with integrity and traditional practices that have been used in the area for hundreds of years. Pepper is bought from them under the fairest possible conditions. The kernels go through multiple inspections during the export process, ensuring that the most authentic flavour and aroma from Cambodia reach your table.

The taste and aroma in this case are incomparable to the classic pepper available in supermarkets. It is bold, rich, yet delicate and subtle. In addition, Kampot pepper is a unique pepper that you definitely won't find in a conventional store.