You'll experience a beautiful flavour illusion when you bite into this bar of white chocolate with toasted barley. The delicate white chocolate is, with the introduction of active carbon, coloured black.
Omnom. A curious name for chocolate, you might say. After your first taste of this exclusive Islandic chocolate you will say "omnom nom nom..." and then all is clear.
The idea of producing chocolate came about in 2013 when two Icelandic friends decided to produce "bean-to-bar" chocolate from the the world's best cocoa beans. Óskar and Kjartan produce attractively-shaped bars of their chocolate in small volumes using the exceptionally delicate local milk, flakes of sea salt produced using traditional methods by Saltverk, and, most importantly, with a feeling for the most seductive of flavours.
Various flavours of Saltverk are also available among our spices.
Energy value | 2490 kJ / 599 kcal |
Fats | 43 g - of which saturated fatty acids 26 g |
Carbohydrates | 45 g - of which sugars 39 g |
Protein | 6,4 g |
Salt | 0,9 g |
Fibre | 1,9 g |
Allergens | Contains gluten. |
Contents | Organic cocoa butter, organic cane sugar, Icelandic barley, roasted barley malt, barley malt extract, sea salt, colorant - activated carbon, sunflower lecithin (E322),, coconut oil, shellac E904, polishing agents (glucose syrup, palm oil, stabilizer E414, acid E330). |
Contains a minimum of 40% cocoa solids. |
Weight | 60 g |
Best before | see packaging |
Country of origin | Iceland |
Keep away from heat and direct sunlight. |