Cooked Octopus tentacles

Octopuses are very intelligent cephalopods which live in the seas and oceans. They are suited to calorie-restricted diets, and contain plenty of vitamins and minerals which benefit our bodies. Smaller octupuses are softer and have a more delicate taste. When overcooked, they become tough. You needn't worry about overcooking though since the the preparation of these pre-cooked tentacles is lightning fast.

280 CZK 250g 1 120 CZK/kg

Delivery options (confirm the prefered option in the second step of order processing)

Cooked Octopus tentacles pre-cooked, deep frozen

Taste and texture
delicate flavour, firm flesh

Preparation method
Grilling 2 min
Frying 4 min
Steaming 2 min
Roast ---

intended use
for salads

Nutrition information per 100 g

Energy 287 kj / 69 kcal
Protein 13 g
Fats 0,95 g
Salt 0,06 g
Carbohydrates 1,4 g

Detailed information


Energy value 287 kj / 69 kcal
Protein 13 g
Fats 0,95 g - of which saturated fatty acids 0 g
Salt 0,06 g
Carbohydrates 1,4 g - of which sugars 1,4 g
Allergens contains molluscs. May contain traces of fish and shellfish
Contents Octopus


Storage temperature Store at or below -18 °C . Once defrosted do not refreeze.
Storage at customer side
Refrigerator 0 to 2 °C 1 day
Freezer -6 °C 1 week
Freezer -12 °C 1 month
Freezer -18 °C as per best before / expiry date
Best before / expiry date see product label


Latin name Octopus vulgaris
Retail name Octopus tectacles, cooked, deep frozen, vacuum packed
Total 250 g
Without glaze 250 g
Instructions for use product intended for heat treatment


Type of production Caught
Category of equipment used Pots and traps
Country of catch / farm FAO 34
Country of origin Morocco
Veterinary approval num. see product label
Frozen on see product label