A lightly spicy but markedly aromatic blend of herbs and spices for traditional Creole jambalaya with shrimp. You can also enjoy it in risotto, perhaps with chorizo.
Koření od Antonína (spices from Antonín) has for twenty years now been supplying individual spices from carefully chosen suppliers and creating mixes of spices to original recipes.
Everything is prepared traditionally, meaning cleanly, by hand, and with care. Free from colourings, preservatives, and glutamate. Mixtures are made to original recipes several times a week and every ingredient is also carefully checked over. Their goal is to choose to best herbs and spices from around the world and to fulfil the compan's motto: "a legend among spices".